Fries join the stir-frySourced
Lomo saltado brings rice alongside potatoes
Peruvian lomo saltado stir-fries beef, onions, tomatoes and french fries, and is commonly served with rice. It developed within Peru’s Chinese-influenced chifa tradition. Potatoes, rice and stir-frying meet in the same meal.
The rice accompaniment has potatoes in the main dish.
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Lomo saltado · Wikimedia contributors
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Reviewed: 2026-10-05