unbubly.
Jelly for dinnerSourced

A gelatin dish can contain meat rather than dessert

Aspic is a savory gelatin made with stock or broth, often molded around meat, seafood, vegetables or eggs. Its translucent appearance does not make it a sweet dessert. In a simple form, it is rather like soup turned into a gel.

A wobble does not determine which course it belongs to.

Summary / translation: Unbubly · CC BY-SA 4.0

Source and reuse details

Aspic · Wikimedia contributors

Aspic ↗

Adapted, summarized and translated from the source. Adapted text is also available under CC BY-SA 4.0.

Reuse terms ↗

Reviewed: 2026-10-05

Read in the feed →

More stories